Penne with Sausage, Cannellini Beans, and Kale
Yield: 4 servings This is a quick, filling, colorful dish for an easy mid-day supper. 8 ounces Uncooked whole wheat penne ½ cup Oil-packed sun-dried tomatoes 1 1/2 cups Chopped onion 8 ounces Italian sausage, mild or hot as you … Continue reading
