Mission Statement

The San Juan Island Food Co-op strives to provide access to local and regional food and goods that are organic, sustainable and fairly produced with the smallest carbon footprint. The Co-op encourages conscientious consumption and nurtures community connections.

Open to the Public

Mon – Fri 10 AM – 7 PM
Sat, Sun 10 AM – 5 PM

sanjuancoop@gmail.com

775 Mullis Street #C
Friday Harbor, WA
360.370.5170


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Fresh Sheets & News

Fresh Sheet — April 15th, 2019
Fresh Sheet — April 15th, 2019
Fresh Sheet — April 8th, 2019
Fresh Sheet — April 8th, 2019
Newsletter — April 1st, 2019
Newsletter — April 1st, 2019
Fresh Sheet — March 25th, 2019
Fresh Sheet — March 25th, 2019
Fresh Sheet — March 18th, 2019
Fresh Sheet — March 18th, 2019
Weekly Fresh Sheet — March 11th, 2019
Weekly Fresh Sheet — March 11th, 2019
Monthly Newsletter — March 4th, 2019
Monthly Newsletter — March 4th, 2019

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The San Juan Island Food Co-Op is looking for a poised, genuine and dedicated individual to join our team.

This person would be responsible for all cashier duties, some inventory receiving, ordering, social media management, light shopkeeping responsibilities and fostering a welcoming and inclusive environment. We are looking for someone with a passion for finding ways to support our local purveyors, creating tangible relationships with community members and an interest in sustainable food systems.

As the primary greeter of members and customers, the ideal candidate will have a warm, personable and exuberant disposition. The receiving aspect of the job requires a cursory understanding of basic computer programs and arithmetic.
Any previous experience in customer service, hospitality or a cooperative work model would be welcomed, as well as point of sale comprehension. The position is variable full time (32-40 hours depending on season) and year round.

Please submit resumes and applications via email or in person at store location. Pay will be depending on experience.

Come join our team and help us make an impact on the way people see their food!
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Join us this Wednesday, June 27th for a vinegar tinctures tutorial class hosted by local Miss Rosa Blair right here at the co-op! It's going to be a good one. You won't wanna miss it! ... See MoreSee Less

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Out for sampling today: fresh strawberries by the pint from Cloud Mountain Farm (Washington state). They will surely have you craving more! "This is the best strawberry I've ever had" said one customer 🍓😋 ... See MoreSee Less

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Annual membership fee

Annual Membership fees provide essential capital funds for major expenses, like our POS system, coolers, computers, phones, shelving, bulk dispensers, plumbing and wiring, repairs. Membership includes all in your household, defined as a group of people who share a kitchen and shop, cook, and eat together. Each household is entitled to one vote at the Annual Membership Meeting or for special voting events.

Cost

Household Membership – $35
Business Membership- $50
Short Summer Season Membership- $20
One Month Membership – $10 Continue reading “Join the Co-op!”