- Monday – Friday 10am – 7pm
- Saturday & Sunday 10am – 5pm
- For Wednesday pickup – orders must be in by Tuesday at 3 pm.
Looking for an enthusiastic team player that is interested in joining the Co-op as we grow.
Attention to detail, problem-solving, and organizational skills required. This role will be front of house, greeting customers, and helping maintain protocols. Love of local food and being a foodie greatly appreciated. Interest in Island farms and agriculture is a plus.
(click on the link for complete details!)
The San Juan Island Food Co-op strives to provide access to local and regional food and goods that are organic, sustainable, and fairly produced with the smallest carbon footprint.
The Co-op encourages conscientious consumption and nurtures community connections.